Bright and easy lemon lavender cookies with crispy edges and a tender center, perfect for a refreshing treat that lifts your mood.
Start with 1 tablespoon of culinary-grade dried lavender to avoid overpowering flavor. Chill dough if sticky for easier handling. Watch baking time closely to avoid overbaking. For chewier cookies, swap half granulated sugar for brown sugar. Gluten-free and vegan adaptations are possible.
Keywords: lemon cookies, lavender cookies, easy cookies, spring dessert, floral cookies, citrus cookies, quick baking