A quick and easy recipe for s’more cracker cookies combining crunchy graham crackers, melty chocolate, and soft marshmallows for a cozy, nostalgic treat perfect for any time.
Watch the oven closely as marshmallows can burn quickly. Use mini marshmallows for even melting. If marshmallows brown too fast, lower oven temperature by 10-15°F or move baking sheet to a lower rack. Tent with foil if crackers get too crisp before marshmallows are done. Chilling the baking sheet before baking can help keep cookies distinct. A light sprinkle of sea salt on top enhances flavor.
Keywords: s’more cookies, easy dessert, graham crackers, marshmallow cookies, chocolate cookies, cozy treats, quick cookies