A quick and easy one-pot pasta dish with creamy buffalo sauce, tender chicken, and a spicy kick. Perfect for busy weeknights or game day, ready in under 30 minutes with minimal cleanup.
Use room temperature cream cheese for smooth melting. Stir frequently to prevent sticking. For less spice, start with 1/4 cup hot sauce. Leftovers will thicken; add a splash of milk when reheating. Not recommended for freezing.
Keywords: buffalo chicken pasta, one-pot pasta, creamy pasta, easy dinner, weeknight meal, game day recipe