A simple and fun recipe to make soft, chewy strawberry gummy bears at home using fresh strawberries, gelatin, and natural sweeteners. Perfect for a nostalgic treat or party favors.
Bloom gelatin in cold water to avoid gritty texture. Melt gelatin over low heat without boiling to prevent rubbery gummies. Strain strawberry puree for smoother texture. Keep mixture warm for easy pouring. For vegan version, substitute gelatin with agar-agar powder (about 2 teaspoons) but expect firmer texture. Store gummies in airtight container in fridge up to two weeks or freeze for longer storage.
Keywords: strawberry gummy bears, homemade gummies, easy gummy recipe, natural candy, gelatin gummies, party favors, vegan gummies option